Product description
A minimum of 85% venison with a touch of Salt, Pepper, Nutmeg and Mace.
AVAILABLE FROM NOVEMBER – JANUARY.
Ingredients
Venison (85%), salt, pepper, nutmeg, mace.
Note:
* We pride ourselves on reducing our carbon footprint therefore, the packaging shown on our sausage range is for display purposes only, we will be uploading actual product image very soon.
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